Food & Wine Pairings
Aside from customary and established partnerships, wine pairing is largely dependant on individual tastes and preferences. In its essence, pairing food and wine is about balance. Most people wouldn’t enjoy a delicate piece of fish smothered in garlic and coated in lemon sauce. In cooking, you choose flavors that compliment and work off each other. The same idea is at the core of wine pairings. With this in mind, one can try out different pairings depending on whether you enjoy spicy, sweet, meaty, or robust flavors. Look through this site to learn about traditional wine pairings and how they are determined.