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Oatmeal Cinnamon Cookie Recipe
Oatmeal Cinnamon Cookie Ingredients
- 1/4 oz Goldschlager cinnamon schnapps
- 3/4 oz DeKuyper Buttershots liqueur
- 1/4 oz Bailey's Irish cream
Oatmeal Cinnamon Cookie Mixing Directions
Pour the Goldschlager cinnamon schnapps into the bottom of a 1.5-oz shot glass. Add the DeKuyper Buttershots butterscotch liqueur, float the Bailey's Irish cream on top, and serve.
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