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Rum Eggnog Recipe

Rum Eggnog Ingredients

  • 2 oz Light Rum
  • 1 whole Egg
  • 6 oz Milk
  • 1 tsp Powdered Sugar
  • Nutmeg

    • Rum Eggnog Mixing Directions

    Shake all ingredients (except nutmeg) with ice and strain into a collins glass. Sprinkle nutmeg on top and serve.

    Serve In:

    Beer Mug






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    Always remember that I have taken more out of alcohol than alcohol has taken out of me. - Winston Churchill

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