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Pictionary Punch Ingredients
- 1/2 cup Lime Juice
- 1 cup Sugar
- 1 cup Water
- 1/2 cup Lemon
- 3 cups Grapefruit Juice
- 3 cups Orange Juice
- 3 cups Pineapple Juice
- 2 liters (chilled) Ginger Ale
Pictionary Punch Mixing Directions
In a saucepan, bring sugar and water to a boil; cook and stir for 2 minutes. Remove from the heat; cool. Pour into a large bowl; add juices. Cover and refrigerate. Stir in ginger ale just before serving. (5 servings.)
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