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Picadilly Punch Recipe

Picadilly Punch Ingredients

  • 1 cup Sugar
  • 750 ml Cognac
  • 2 sticks Cinnamon
  • 2 Lemon
  • 12 whole Clove
  • 1/4 tsp (grated) Nutmeg
  • 2 cups Ruby Port

    • Picadilly Punch Mixing Directions

    Peel lemons and stud with cloves. Simmer lemons in a pan along with the other ingredients. Ignite some cognac and pour into the pan. Extinguish with the rest of the cognac.

    Serve In:

    Beer Mug






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