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Maker's Mark Bourbon Eggnog Recipe

Maker's Mark Bourbon Eggnog Ingredients

Maker's Mark Bourbon Eggnog Mixing Directions

Separate eggs and beat yolks until creamy. Whip sugar into yolks. Beat whites until they stand in peaks, adding 1/2 cup additional sugar, if desired. Beat yolks and Maker's Mark together, add whites. Beat cream. Add cream and milk to mixture. Add nutmeg to taste and garnish each cup with nutmeg. Makes 2 1/2 gallons.

Serve In:

Collins Glass
Collins Glass


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