Pour dark rum, light rum, juices, and grenadine over ice into a pilsner/parfait glass. Add a half spoon of sugar, stir slightly, and top with high octane 151 rum and cherries/pineapple. Add an optional sugar cube, ignite and drink with a straw.
Serve In:
Parfait Glass
Rating:
(no votes)
Please Register or Log In to cast your vote for this recipe.