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Grandma's Swingin' Eggnog Recipe

Grandma's Swingin' Eggnog Ingredients

  • 6 Egg Yolk
  • 1/2 cup Sugar
  • 2 cups Light Rum
  • 2 cups Milk
  • 2 cups Whipping Cream
  • 1 oz Nutmeg

    • Grandma's Swingin' Eggnog Mixing Directions

    Beat yolks until light. Add sugar and mix well. Add milk and rum. Mix well, then chill for at least 3 hours. One hour before serving, whip cream and stir into chilled mixture. Return to refrigerator for an hour. Serve in punch cups and dust with nutmeg. Serves 20

    Serve In:

    Beer Mug






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