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Chocolate Punch Recipe

Chocolate Punch Ingredients

  • 1 oz Cognac
  • 1/2 oz Simple Syrup
  • 1/2 oz Dark Creme de Cacao
  • 1 oz Heavy Cream
  • 1/2 oz Ruby Port

    • Chocolate Punch Mixing Directions

    Shake all ingredients well with ice and strain into a chilled cocktail glass. Dust with grated nutmeg, and serve.

    Serve In:

    Cocktail Glass






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    I spent a lot of my money on booze, birds, and fast cars. The rest I just squandered. - George Best

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