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Bombay Punch Recipe
Bombay Punch Ingredients
6 oz Lemon Juice
1/2 liter Brandy
3 oz Triple Sec
2 liters Champagne
3 oz Maraschino Liqueur
1 liter Soda Water
5 oz Sugar Syrup
1/2 liter Sweet Sherry
Bombay Punch Mixing Directions
Add to punch bowl with sufficient ice to chill. Serve with sliced fruit.
Serve In:
Punch Bowl
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