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Bombay Punch Recipe

Bombay Punch Ingredients

  • 6 oz Lemon Juice
  • 1/2 liter Brandy
  • 3 oz Triple Sec
  • 2 liters Champagne
  • 3 oz Maraschino Liqueur
  • 1 liter Soda Water
  • 5 oz Sugar Syrup
  • 1/2 liter Sweet Sherry
  • Bombay Punch Mixing Directions

    Add to punch bowl with sufficient ice to chill. Serve with sliced fruit.

    Serve In:

    Punch Bowl






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