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Bacardi Confetti Punch Recipe

Bacardi Confetti Punch Ingredients

  • 750 ml Light Rum
  • 6 oz (frozen) Grapefruit Juice
  • 2 liters (chilled) Club Soda
  • 6 oz (frozen) Lemonade
  • 16 oz (drained) Fruit Cocktail

    • Bacardi Confetti Punch Mixing Directions

    In large container, mix all but the soda. Chill for 2 hours, stirring occasionally. When ready to serve, pour over ice in punch bowl, add chilled club soda and stir gently. Makes 8 servings.

    Serve In:

    Punch Bowl



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