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Mongolian Dingbat Recipe

Mongolian Dingbat Ingredients

  • 1 oz Coffee Liqueur
  • 1 oz White Rum
  • 1 scoop Ice Cream

    • Mongolian Dingbat Mixing Directions

    Combine the Bacardi white rum, Tia Maria coffee liqueur and ice cream in a blender. Blend well. Pour into a cocktail glass, and serve.

    Serve In:

    Cocktail Glass






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