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Creamy Root Beer Float Recipe

Creamy Root Beer Float Ingredients

  • 2 oz Dr. Mcgillicuddy's Vanilla Schnapps
  • 1 tbsp cream
  • 10 oz root beer

    • Creamy Root Beer Float Mixing Directions

    Fill a frosted beer mug with ice. Pour 1 1/2 to 2 ounces of Dr. Vanillacuddy's over ice, fill glass with root beer about 3/4 of an inch from the top. Top off with cream to taste.

    Serve In:

    Beer Mug






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