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Bar Directory
Find the best bars in our Bar DirectoryApple Pie Punch Recipe
Apple Pie Punch Ingredients
- 1 gallon apple juice
- 1/2 gallon fresh apple cider
- 3 - 4 cinnamon
- 1 liter Everclear alcohol
Apple Pie Punch Mixing Directions
Put the juice, cider, and cinnamon sticks into a pan and let simmer on the stove for about 2 hours (not boil). Turn off heat, pour in 1 liter or 2/3 liter Everclear (no taste of alcohol) to the batch and pour into punch cups. Very potent, tastes exactly like apple pie.
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