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Belgian Brownie Recipe

Belgian Brownie Ingredients

  • 2 cubes Ice
  • 1 oz Chocolate Liqueur
  • 1/2 oz Cognac
  • 1 oz Gin
  • (Fill to Top) Heavy Cream

    • Belgian Brownie Mixing Directions

    Pour the gin, cognac and chocolate liqueur over the ice cubes. Fill with heavy cream. Stir gently.

    Serve In:

    Old-Fashioned Glass






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