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Bahia Recipe

Bahia Ingredients

  • 1 1/2 oz White Rum
  • 1/2 tsp Cream
  • 3 oz Pineapple Juice
  • 3/4 oz Coconut Cream

    • Bahia Mixing Directions

    Pour pineapple juice, coconut cream and white rum into a shaker. Add a barspoon of cream. Shake well and strain into a large highball glass half-filled with crushed ice. Garnish with a pineapple chunk and amarelle cherry, and serve.

    Serve In:

    Highball Glass






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