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Devil's Tail Recipe
Devil's Tail Ingredients
1 tbsp Lime Juice
1 oz Vodka
1 1/2 tsp Apricot Brandy
1 1/2 oz Light Rum
1 1/2 tsp Grenadine
Devil's Tail Mixing Directions
Pour all ingredients into a blender with half a cup of crushed ice. Blend until smooth. Pour into a champagne flute or 6-oz glass, and serve.
Serve In:
Champagne Flute
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