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Chocolate Charlies Recipe

Chocolate Charlies Ingredients

  • 6 oz Voyant Chai cream liqueur
  • 6 oz warm milk
  • 1 dash Hershey's chocolate syrup
  • 1 pinch powdered nutmeg

    • Chocolate Charlies Mixing Directions

    Put a little Hersheys syrup in the bottom of a glass and add warm milk (1/2 glass) and mix well. Add Voyant on top to fill glass and then froth up - sprinkle powdered nutmeg or cinnamon on top and serve warm as an after dinner drink.

    Serve In:

    Brandy Snifter






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