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Caribbean Hot Chocolate Recipe

Caribbean Hot Chocolate Ingredients

  • 1 1/2 oz dark creme de cacao
  • 1/2 oz dark rum
  • 4 - 6 oz hot chocolate
  • 1 dash chocolate
  • 1/2 - 1 oz whipped cream

    • Caribbean Hot Chocolate Mixing Directions

    Combine ingredients in an Irish coffe mug. Stir and top with a puff of whipped cream. Add a dash of chocolate shavings or cinammon for garnish.

    Serve In:

    Irish Coffee Cup






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