Blue Velvet Recipe

Blue Velvet Ingredients

1 dash Blue Curacao

1 oz Raspberry Liqueur

1 oz Melon Liqueur

4 oz Vanilla Ice Cream

1/2 oz Whipping Cream

Blue Velvet Mixing Directions

Combine the black raspberry liqueur, melon liqueur and vanilla ice cream in a blender. Add a cup of crushed ice and blend until smooth. Pour into a parfait glass, and top with whipped cream. Add blue curacao on top, garnish with a maraschino cherry, and serve.

Serve In:

Parfait Glass

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