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B&B Collins Recipe

B&B Collins Ingredients

  • 1 oz Lemon Juice
  • 1 1/2 oz Brandy
  • 1/2 oz Benedictine
  • 5 oz Soda Water
  • 1 oz Sugar Syrup

    • B&B Collins Mixing Directions

    Pour brandy, lemon juice, sugar syrup and soda water into a frosted glass two-thirds filled with ice. Sprinkle benedictine on top. Serve with straws, and garnish with a cherry and slices of orange and lemon.

    Serve In:

    Collins Glass



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