Bourbon Slush RecipeIngredient list, mixing instructions, and recommended serving container for Bourbon Slush.
- 1 1/2 cups Sugar
- 3 cups Bourbon
- 2 cups (Strong) Tea
- 7 cups Water
- 6 oz (frozen) Orange Juice
- 12 oz (frozen) Lemonade
Mix all ingredients a day ahead and place in freezer. When ready to serve, take out of freezer and put desired amount in blender for a second or put in a bowl and mix till it is semi-liquified. Serve in old-fashioned glasses.
Usually the Bourbon Slush is served in a Old-Fashioned Glass.
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