Artillery Punch RecipeIngredient list, mixing instructions, and recommended serving container for Artillery Punch.
- 1/2 pint Lemon Juice
- 1/2 pint Brandy
- 1 jigger Benedictine
- 1 pint Dark Rum
- 1 qt (Strong) Coffee
- 1 qt Rye Whiskey
- 1 pint Orange Juice
- 1 bottle Red Wine
Combine all the ingredients in a large punch bowl with a block of ice. If found too dry, sugar syrup may be added. Decorate with twists of lemon peel.
Usually the Artillery Punch is served in a Punch Bowl.
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I never drink anything stronger than gin before breakfast.W.C. Fields