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Mozart Eiskaffee Recipe

Mozart Eiskaffee Ingredients

  • 2 oz Chocolate Liqueur
  • 4 oz (Cold) Coffee
  • 1 tbsp Vanilla Ice Cream
  • 1 oz Whipping Cream

    • Mozart Eiskaffee Mixing Directions

    Blend briefly with half a glassful of crushed ice. Serve in a collins glass topped with whipped cream, and sprinkle with grated chocolate.

    Serve In:

    Collins Glass






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