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Ice Breaker Recipe

Ice Breaker Ingredients

  • 2 oz Lemon Juice
  • 1/4 oz Cognac
  • 1/2 oz Creme de Noyaux
  • 3/4 oz Dark Rum
  • 1/4 oz Gin
  • 1 oz Orange Juice

    • Ice Breaker Mixing Directions

    Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake well. Strain into a highball glass, garnish with a fruit flag, and serve.

    Serve In:

    Highball Glass






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