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Hot Penny Rum Recipe

Hot Penny Rum Ingredients

  • 1 1/2 oz Gold Rum
  • 1/2 oz Bourbon
  • 4 oz (hot) Coffee
  • 2 tsp Dark Creme de Cacao
  • 2 oz Heavy Cream

    • Hot Penny Rum Mixing Directions

    Pour the rum, bourbon whiskey, creme de cacao and coffe into an Irish coffee cup or glass. Float the cream on top by pouring it over the back of a teaspoon, and serve.

    Serve In:

    Irish Coffee Cup






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