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Ginger Punch Recipe
Ginger Punch Ingredients
10 cl Gold Rum
15 cl Grapefruit Juice
30 cl Orange Juice
70 cl Ginger Ale
70 cl White Wine
Ginger Punch Mixing Directions
Combine all ingredients (except ginger ale) in a large jug and chill for two hours. Add ginger ale, and serve into wine glasses.
Serve In:
White Wine Glass
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Give a man a beer, waste an hour. Teach a man to brew, and waste a lifetime! - Bill Owen
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