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Cool Carlos Recipe

Cool Carlos Ingredients

  • 1 1/2 oz Dark Rum
  • 2 oz Cranberry Juice
  • 1 oz Orange Juice
  • 2 oz Pineapple Juice
  • 1 splash Sweet and Sour Mix
  • Cool Carlos Mixing Directions

    Combine all ingredients (except curacao) in a cocktail shaker half-filled with ice cubes. Shake well. Pour into a collins glass and float curacao on top. Garnish with pineapple and orange slices and a maraschino cherry, and serve.

    Serve In:

    Collins Glass



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