Valencia #2 Recipe
Valencia #2 Ingredients
1/2 oz apricot brandy1 oz fresh orange juice2 dashes orange bittersChampagne
Valencia #2 Mixing Directions
Shake the apricot brandy, orange juice and bitters with ice and strain into a chilled champagne flute. Top with champagne, garnish with flamed orange peel, and serve.
Serve In:
Champagne Flute
Rating:
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