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Spicey Scot Recipe
Spicey Scot Ingredients
- 1/2 oz Butterscotch Schnapps
- 1/2 oz Spiced Rum
- 3 oz (Hot) Chocolate
- 1 1/2 oz Whipping Cream
Spicey Scot Mixing Directions
Add equal parts of liqeuer to hot chocolate or cocoa and top with whipped cream and shave chocolate, cinnamon or nutmeg.
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