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Scotch Flip Recipe
Scotch Flip Ingredients
- 1 oz Egg
- 2 oz Scotch Whisky
- 1/2 oz Light Cream
- 1 tsp Superfine Sugar
- 1/8 tsp (grated) Nutmeg
Scotch Flip Mixing Directions
In a shaker half-filled with ice cubes, combine the Scotch, egg, sugar, and cream. Shake well. Strain into a sour glass and garnish with the nutmeg.
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