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Pineapple Currant Recipe
Pineapple Currant Ingredients
- 1 1/2 oz dark rum
- 1/2 oz creme de cassis
- 1/2 oz dry vermouth
- 1 3/4 oz pineapple juice
- 6 - 8 oz club soda
Pineapple Currant Mixing Directions
Shake everything except the soda with ice; strain into a cocktail glass. Fill with soda.
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