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Peppermint Cream Recipe

Peppermint Cream Ingredients

  • 3/4 oz Frangelico Hazelnut Liqueur
  • 3/4 oz Creme de Menthe
  • 3/4 oz Irish Cream
  • 1 oz Milk
  • 3/4 oz White Creme de Cacao

    • Peppermint Cream Mixing Directions

    Pour the creme de menthe, white creme de cacao, Frangelico hazelnut liqueur and Bailey's irish cream into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a cocktail glass. Top with milk, to taste. Garnish with a piece of kiwi, add a straw, and serve.

    Serve In:

    Cocktail Glass






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