Octopus Recipe
Octopus Ingredients
1/3 oz Absolut vodka1/3 oz Rumple Minze peppermint liqueur1/3 oz Bacardi 151 rum8 drops Bailey's Irish cream
Octopus Mixing Directions
Pour Absolut, Rumpleminze, and Bacardi 151 into a shot glass. Using a stir stick, drip in 8 drops of Bailey's Irish Cream one at a time to form the tentacles of the Octopus. Serve.
Serve In:
Shot Glass
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