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Monastery Cocktail Recipe

Monastery Cocktail Ingredients

  • 1/4 tsp Sugar
  • 2 oz Benedictine
  • 4 oz (hot) Coffee
  • 2 oz Heavy Cream

    • Monastery Cocktail Mixing Directions

    Pour the coffee into an Irish coffee cup or glass. Add the sugar; stir to dissolve. Add the benedictine and stir again. Pour the cream carefully over the back of a teaspoon to float on top, and serve.

    Serve In:

    Irish Coffee Cup






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