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Maple Lake Irish Shock Recipe

Maple Lake Irish Shock Ingredients

  • 2 cups Apple Cider
  • 2 shots Cinnamon Schnapps
  • 1 Cinnamon
  • 1 shot DeKuyper Sour Apple Pucker
  • 3 shots Cinnamon Liqueur

    • Maple Lake Irish Shock Mixing Directions

    Bring to the boil; aftershock, cinnamon schnapps and apple cider. Stir in the cinnamon sticks, stirring frequently. Add apple slices and let cool for 2 minutes. Add the apple pucker and serve.

    Serve In:

    Irish Coffee Cup






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