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Malibu Rum Rusher Recipe

Malibu Rum Rusher Ingredients

  • 1/2 oz Malibu Mango Rum
  • 1/2 oz Coconut Rum
  • 1/2 oz Pineapple Rum
  • 2 oz Orange Juice
  • 1 splash Grenadine

    • Malibu Rum Rusher Mixing Directions

    Combine the Malibu coconut, pineapple and mango rum with the orange juice and grenadine in a blender with half a cup of crushed ice. Blend until slushy; add more ice if required. Pour into a pina-colada glass, and serve.

    Serve In:

    Hurricane Glass






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