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Le Perroquet Recipe
Le Perroquet Ingredients
4 oz (chilled) Champagne
1 dash Gin
2 oz (fresh) Orange Juice
1 dash Campari Bitters
Le Perroquet Mixing Directions
Pour campari, gin and orange juice into a champagne flute. Top with champagne, garnish with a twist of lemon and orange peel, and serve.
Serve In:
Champagne Flute
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They talk of my drinking but never my thirst. - Scottish Proverb
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