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Hot Penny Rum Recipe
Hot Penny Rum Ingredients
- 1 1/2 oz Gold Rum
- 1/2 oz Bourbon
- 4 oz (hot) Coffee
- 2 tsp Dark Creme de Cacao
- 2 oz Heavy Cream
Hot Penny Rum Mixing Directions
Pour the rum, bourbon whiskey, creme de cacao and coffe into an Irish coffee cup or glass. Float the cream on top by pouring it over the back of a teaspoon, and serve.
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