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Butterfinger Recipe

Butterfinger Ingredients

  • 1 1/2 oz Butterscotch Schnapps
  • 1 1/2 oz Irish Cream
  • 2 parts Milk

    • Butterfinger Mixing Directions

    Fill glass with ice. Pour Butterscotch Schnapps and Bailey's into the glass. Fill with Milk. Shake. Serve with sip straw.

    Serve In:

    Highball Glass






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